A Cup of Healing

Tea is the most highly consumed beverage in the world after water, and plays a big role in a healthy diet. No matter what the season, tea can be a tasty beverage since it can be served iced or hot.

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Reduces risk of heart attack and stroke

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A good day begins with a sip of tea!

Regarded for thousands of years in the East as a key to good health, happiness, and wisdom, tea has caught the attention of researchers in the West, who are discovering the many health benefits of different types of teas. Studies have found that some teas may help with cancer, heart disease, and diabetes; encourage weight loss; lower cholesterol; and bring about mental alertness. Tea also appears to have antimicrobial qualities. “There doesn’t seem to be a downside to tea.”

spokeswoman Katherine Tallmadge from American Dietetic Association